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Farmer’s Market Pies

A tantalisingly tasty selection of 6 small pies with quite different fillings.

£41.25

1 × Summer Isles Salmon Pie - Small Pie (300g)

107 in stock

1 × Penguin Pie - Small Pie (300g)

104 in stock

Brockleby's Gluten Free Kiwi Pie served with Chips

1 × Kiwi Pie - Small (Gluten Free) - Small Pie (300g)

208 in stock

Brockleby's Vulcan Munch Gluten Free Vegan Pie Sweet Potato and Chickpea Filling

1 × Vulcan Munch Pie (Gluten Free) - Small Pie (300g)

24 in stock

1 × Wild Deer Pie - Small Pie (300g)

186 in stock

Brockleby's Gluten Free Shepherds Delight Pie Dinner

1 × Shepherd's Delight Pie (Gluten Free) - Small Pie (300g)

77 in stock

24 in stock

SKU: exoticbox Categories: Bundles, Bargain Bundles

A selection of six of our fantastic small pies, including Salmon, Penguin, Kiwi, Vulcan, Shepherd’s and Deer.

Our small pies serves 1-2 people. Delivered frozen for you to cook straight from the freezer. Not suitable for microwaves.

Filling	Beef, Cheese, Fish, Lamb, Venison
Pastry	Shortcrust Butter
Size	Small Pie (300g)
Category	Bundles

Please see individual product pages for ingredients lists.

Piercing your pie lid for best results

How to remove your pie from the foil like a professional!!!

Removing a small pie from the foil

Glazing Your Pie

For a golden finish, brush with a beaten egg or milk over the top of the pie.

Cooking Your Pie

Can be eaten hot or cold.
If eating cold, follow the cooking instructions below and then allow to cool at room temperature.
If not consumed within 2 hours then refrigerate.

The following cooking instructions can be used as a guide.

Pierce pie before baking.
Preheat oven to 190°c/180°C Fan/Gas Mark 6.
Keep Pie in the Foil to cook.
Large Pie: Cook for 45-55 minutes from chilled, or 60-70 minutes from frozen.
Small Pie: Cook for 25-35 minutes from chilled, or 45-55 minutes from frozen.
200g Pie: Cook for 20-30 minutes from chilled, or 35-45 minutes from frozen.
Ensure pie is piping hot throughout before consuming.