The Newbie Pie Pack

An introduction to Brockleby’s with our ‘favourite five’ large pies.

£51.75

59 in stock

SKU: newbie_pack Categories: ,

A selection of five of our fantastic pies, including Beaver, Moo & Blue, Cocky Leeky, Wild Deer and Kiwi.

Our large pies serves 3-4 people. Delivered frozen for you to cook straight from the freezer. Not suitable for microwaves.

Size

Large Pie (600g)

Filling

Beef, Cheese, Chicken, Venison

Pastry

Shortcrust Butter

Category
Please see individual product pages for ingredients lists.

Piercing your pie lid for best results

How to remove your pie from the foil like a professional!!!

Removing a small pie from the foil

Glazing Your Pie

For a golden finish, brush with a beaten egg or milk over the top of the pie.

Cooking Your Pie

Can be eaten hot or cold.
If eating cold, follow the cooking instructions below and then allow to cool at room temperature.
If not consumed within 2 hours then refrigerate.

The following cooking instructions can be used as a guide.

  1. Pierce pie before baking.
  2. Preheat oven to 190°c/180°C Fan/Gas Mark 6.
  3. Keep Pie in the Foil to cook.
  4. Large Pie: Cook for 45-55 minutes from chilled, or 60-70 minutes from frozen.
    Small Pie: Cook for 25-35 minutes from chilled, or 45-55 minutes from frozen.
    200g Pie: Cook for 20-30 minutes from chilled, or 35-45 minutes from frozen.
  5. Ensure pie is piping hot throughout before consuming.

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Beef, Single Pies, Award-Winning

Kiwi Pie – Large

£9.50

Minced steak with mature cheddar cheese, inspired by a New Zealand recipe. Also available as a gluten free variety.

Venison, Single Pies, Award-Winning

Wild Deer Pie

£7.50 – £11.50

Rich wild venison casseroled in a delicious red wine sauce. British Pie Award 2014

Beef, Single Pies, Award-Winning

Moo & Blue Pie

£8.00 – £11.75

Steak and ale, with delicious subtle Stilton cheese melted through the sauce. Supreme Champion in the British Pie Awards 2023!

Chicken, Single Pies

Cocky Leeky Pie

£10.00

Tender pieces of free range chicken in a creamy leek sauce.

Beef, Single Pies, Award-Winning

Wild Beaver Pie

£7.75 – £11.50

Our classic steak and ale pie, named after the Vale of Belvoir. Also available as a gluten free variety.