Crème de la Hen Pie (Gluten Free)

£6.50

Gluten Free

Free range chicken in a creamy sauce, encased in our gluten free pastry.

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Succulent pieces of free range chicken from Highwood Farm in Misson, in a deliciously creamy sauce. Encased in our gluten free shortcrust pastry made with a Dove’s Farm flour blend, and glazed with free range eggs from Sherwood Farm in Hickling.

Our small pie serves 1-2 people. Delivered frozen for you to cook straight from the freezer.

Weight N/A
Serving Suggestion

For the best results, turn the pie upside down and cut into individual servings.

Filling

Chicken

Pastry

Gluten Free

Free From

Gluten Free, Mushroom Free, Onion Free

Calories

682

Allergens in BOLD.

Chicken (34%), Flour (Rice, Potato, Tapioca, Maize, Buckwheat), MILK, Vegetable Oils (Palm, Rapeseed), Cream (MILK), Butter (MILK), Cornflour, Salt, Pepper, EGG, Thickener: Xanthan Gum.

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