Isaac’s Little Apple Pie (Gluten Free)

Gluten Free, Vegetarian

Our delicious apple pie with a light dusting of cinnamon, named after Isaac Newton who grew up just round the corner at Woolsthorpe Manor!

£6.00

Size

Clear

SKU: apple-1 Categories: Single Pies, Gluten Free, Vegetarian, Fruit

Nationwide UK Delivery
Delivered Frozen
Cook Straight From Freezer

Our small pie serves 1-2 people
Not suitable for microwaves

Scrumptious apples, lightly dusted with cinnamon for a simple yet delicious traditional filling, encased in our gluten free shortcrust pastry.

Weight	N/A
Filling	Fruit
Pastry	Gluten Free
Free From	Dairy Free, Garlic Free, Gluten Free, Mushroom Free, Onion Free, Vegetarian
Calories	715 Kcal
Category	Single Pies

Allergens in BOLD.

Apple (56%). Gluten free flour (Rice, Potato, Tapioca, Maize, Buckwheat; White Shortening (Palm Oil, Rapeseed Oil) Cake Margarine (Palm Oil, Rapeseed Oil, Sugar, Cinnamon, Water, Salt, EGG, Flavouring. Acidity Regulator: Citric Acid, Emulsifer: Distilled Monoglyceride, Natural Vegetable Colours: Annatto; Curcumin, Natural Flavouring Xanthum Gum.

Piercing your pie lid for best results

How to remove your pie from the foil like a professional!!!

Removing a small pie from the foil

Glazing Your Pie

For a golden finish, brush with a beaten egg or milk over the top of the pie.

Cooking Your Pie

Can be eaten hot or cold.
If eating cold, follow the cooking instructions below and then allow to cool at room temperature.
If not consumed within 2 hours then refrigerate.

The following cooking instructions can be used as a guide.

Pierce pie before baking.
Preheat oven to 190°c/180°C Fan/Gas Mark 6.
Keep Pie in the Foil to cook.
Large Pie: Cook for 45-55 minutes from chilled, or 60-70 minutes from frozen.
Small Pie: Cook for 25-35 minutes from chilled, or 45-55 minutes from frozen.
200g Pie: Cook for 20-30 minutes from chilled, or 35-45 minutes from frozen.
Ensure pie is piping hot throughout before consuming.