Boozy Moo Stew

£5.00

Dairy Free

Say goodbye to poor quality ready meals. This hearty, handmade stew combines traditionally & locally reared beef steak with Grainstore Brewery Ale. A delicious, easy NEW meal option, with the same Brockleby’s excellence you know and love.

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A delicious stew with provenance. Traditionally reared beef steak from Blackberry Farm, casseroled with delicately sliced mushrooms & award-winning ale from Grainstore Brewery in Oakham. Served best with new potatoes & fresh seasonal vegetables.

Baking Instructions:
Cook straight from frozen in a preheated oven @ 180’C / 160 fan / Gas Mark 4 for around 40-50 minutes. Cook until piping hot throughout.

Allergens in BOLD.

Beef (49%), Ale (Contains: WHEAT, BARLEY) (22%), Onions, Mushrooms, Carrots, Garlic, Tomatoes, Potato Starch, Salt, Pepper, Mixed Herbs, Acidity Regulator: Citric Acid, Colour: Ammonia Caramel.

Piercing your pie lid for best results

How to remove your pie from the foil like a professional!!!

Removing a small pie from the foil