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£5.00£7.50

Our classic steak and ale pie, named after the Vale of Belvoir.

£5.00£7.50

Steak and ale, with delicious Stilton cheese melted through the sauce.

Venison

Wild Deer Pie

£5.00£7.50

Rich wild venison casseroled in a delicious red wine sauce.

£5.00£8.00

Moroccan-inspired tender mutton with dried apricot and ras-el-hanout.

£5.00

Succulent free range chicken in a creamy mushroom sauce.

£6.00£9.00

Scottish salmon poached with broccoli in a creamy dill sauce.

£5.50£9.00

Pingu's favourite! Smoked haddock from Grimsby with potato, cheese and onion.

£5.50

Curried sweet potato and chickpeas with delicate spices. Suitable for vegans.

£40.00

A pack of eight of our small pies, so there's something for everyone!