Vg/GF
Mytilene Bean Pie
£5.50
Vegan, Gluten Free
A taste of Lesbos paradise, inspired by the island’s olive groves and mediterranean cuisine.
A taste of Lesbos paradise, inspired by the island’s olive groves and mediterranean cuisine. Cannellini beans, lentils, and black olives casseroled in a tomato, garlic and oregano sauce encased in our gluten free shortcrust pastry made with a Dove’s Farm flour blend.
| Filling | Vegan |
|---|---|
| Pastry | Gluten Free, Vegan |
| Dietary Labels | Vegan, Gluten Free |
Tomatos, Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Vegetable Oils (Palm, Rapeseed), CELERY, Olives (8%), Tomato Puree, Carrots, Onion, Cannellini Beans, Red Kidney Beans, Lentils, Garlic, Oregano, Mixed Herbs, Water, Salt, Pepper, Emulsifier: Distilled Monpglyceride, Natural Vegetable Colours: Annatto, Curcumin, Acidity Regulator: Citric Acid, Thickener: Xantham Gum
