Beef
£5.00 – £7.50
Steak and ale, with delicious Stilton cheese melted through the sauce.
Beef
£5.50 – £7.00
Minced steak with mature cheddar cheese, inspired by a New Zealand recipe.
Beef
£7.00
Traditionally reared minced beef with English potatoes. A simple classic.
Lamb
£5.00 – £8.00
Moroccan-inspired tender mutton with dried apricot and ras-el-hanout.
£7.00
Tasty lamb simmered with seasonal vegetables. A shepherd's favourite dish.
£6.00 – £9.00
Scottish salmon poached with broccoli in a creamy dill sauce.
Fish
£5.50 – £9.00
Pingu's favourite! Smoked haddock from Grimsby with potato, cheese and onion.